基本信息
文件名称:GB/T 45810-2025鱼露加工技术规范.pdf
文件大小:284.08 KB
总页数:4 页
更新时间:2025-06-07
总字数:约8.42千字
文档摘要

ICS

67.220.10

CCS

X66

中华人民共和国国家标准

GB/T45810—2025

鱼露加工技术规范

Technicalspecificationforfishsauceprocessing

2025-05-30发布2026-06-01实施

国家市场监督管理总局

发布

国家标准化管理委员会

GB/T45810—2025

目次

前言

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1

范围

1

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2

规范性引用文件

1

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3

术语和定义