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文件名称:Module3__period__8参考教案精品教案精品教案.doc
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文档摘要

PAGE1/NUMPAGES2

Module3period8参考教案

课题

Moudle3ForeignFoood

课型

new

课时

8

教学

目标

Reviewwhattheyhavelearnedinthismodule

教学重点

Reviewwhattheyhavelearnedinthismodule

教学难点

Reviewwhattheyhavelearnedinthismodule

教法设计

revision

教具

Textbook

教学活动过程

点滴感悟

Step1Checkup

Checktheexerciseswhatthestudentshavefinished.

Step2Sumup

Inthismodule,wehavelearnt:

Vocabulary

Wordstolearn

Abundantaltogetherampleartificialbaconbakerybarbecuebeancurdbreastbrewerybuffetbutchercasuallycattlechewcocoaconsumecookiedessertdisheggplantfenceforkfragrantfrygradualgreedilygrillgroceryguesthoneylemonloafmannermaplemelonmenumicrowavemushroommuttonoverheadowepanpatternpeachpoisonporridgepreparepunctuationrawrecipoerequirementriperoastseaweedslicestovetonguetransformtrendyoghurt

Phrases

Enduphaveincommoninshortmakeoutnowondersetfireto

Grammarfocus

Reviewofattributes

Atthecountertherewerecolourfulmixturesineightorninebigboxes.

Ithoughtthisvastwaveoffoodwasthetotalmumberofdishestobeserved.

Reviewofattributiveclauses

Therulersaren’tobviousfortheforeignvisitorswhohavebeeninvitertoaparty.

Ifthere’ssomethingthatIwant,isitOKaskforit?

EverydayEnglish

Gowithoutsayingonthedotasarulemakeabeelineforonclosetermswiththedonething

Step3Gooverindividually.

Step4Homework

Gooverwhattheyhavelearnedinthismoduleinordertopreparefortheexamination.

教学反思